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Cheese Making Course

Run by well known author and cookery writer Paul Peacock, the experience will go into all aspects of cheese making at home including making cheese in a bottle, making ricotta and mascarpone. We then give you ideas about what you can do with these cheeses so you will leave the course with the ability to make, more or less, all your own cheese at home.

Author Paul Peacock has been making cheese at home for many years. He was inspired by his grandmother who made cheese every day of her life, c
Time: 1:00pm to 4:00pm
Price: £60.00
Wheatsheaf Hill Farm, Plantation Road, Edgworth, Bolton, Lancashire BL7 0BY
Tue 23 Sep 2014
This is a Past Event and has been archived.

Click Here for Current Events in this Area.
Contact telephone: 01204852113 Call to check latest times or cancellations.