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Dirty Business – the farmer, the social pioneer and the conservationist

Better Food are delighted to bring three fascinating people together in conversation about their different organic journeys.

The Farmer: Garth Clark is MD at the hugely successful Yeo Valley Farms but he started his career as an organic sceptic. His straight talking & totally unpretentious views show the reasons for his change of heart.

The Social Pioneer: Andy Dibben is Farm Manager at The Community Farm in Chew Magna. He talks passionately about people’s right to good food & is keenly aw
From 6.30pm (for food), for 7pm, St Werburgh’s Café,
Free event, to book your place: betterfood-dirtybusiness.eventbrite.co.uk
The Better Food Company, Sevier Street, St Werburghs, Bristol BS2 9LB
Thu 18 Sep 2014
This is a Past Event and has been archived.

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Contact telephone: 0117 935 1725 Call to check latest times or cancellations.