Bread Making Course - Sour dough and Ciabatta
This course is aimed at people who have made bread before. You don't need to be an expert but some familiarity would be good
The cost of the course includes lunch and refreshments, course notes, all your ingredients and of course, your loaves of bread to take home, enjoy and show off your new skills.
Booking forms to be acquired via website www.tasteofthepast.co.uk/fancy.php or phoning Claire 07999 871 053
•Saturday 28th February 2015
•Canada Hall, Battlebridge Lane, Merstham, Redhill, Surrey, RH1 3LH
•10am to 3pm
•£55
•Places for 8 participants
Bookings must be made prior to the course startin
Canada Hall, Battlebridge Lane, Merstham Surrey RH1 3LH
Sat 28 Feb 2015