Britain's What's On Event Guide
Make autumnal puddings with the 1930s Living History cooks.
A great day in the kitchen with the living history cooks where you'll work with them and bake traditional seasonal English puddings, both savoury and sweet, and try out your skills at making ice cream with traditional 1930's equipment and methods. You'll enjoy a lunch in the historic servants' basement and be thoroughly entertained with stories of living and working on this grand estate. Also includes a tour of the basement with one of our expert guides.
Booking essen
Booking essen
Tickets cost £55. Event starts at 10.30am until 3.30pm. Price includes park and garden admission. The actual house is closed on Wednesdays but the shop, park and gardens remain open. Please wear warm
Ickworth House, Park and Gardens, Horringer, Bury St Edmunds. Suffolk. IP29 5QE
Wed 7 Oct 2015
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