Wet & Wild celebration of English Wine Week
Saltwood on the Green restaurant, near Hythe in Kent, is to hold a gourmet evening with a 4-course set menu matched with fine wines from nearby Biddenden Vineyards.
The special gourmet evenings costing £65 (£55 in advance) a head, incuding service. Begins with diners being presented with one of the restaurant’s speciality artisan cocktails upon arrival at 7.30pm
The Green, Saltwood, Kent CT21 4PS
Tue 26 May 2015