Fork to Fork
As featured in the RHS ‘The Garden Magazine’, Curator Marcus Chilton-Jones leads a walk around the edible woodland, orchard and apiary exploring unusual, novelty plants to grow and eat.Highlighted plants include Sichuan pepper,Corylus maxima ‘Red Zellernut’ and Decaisnea fargesii.
start at 11:am 13 September 2015 - Members £10, non-members £15 (includes tea and biscuits).
Dorothy Clive Garden, Willoughbridge, Shropshire TF9 4EU
Sun 13 Sep 2015