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Adult's Chocolate workshop with Petite and Sweet

Do you love chocolate or know somebody that does? This workshop is a great opportunity to learn how to work with the medium of chocolate! This is a 2 hour workshop, from 10.00am to 12.00pm. In the 2 hours you will learn the art of tempering chocolate, make various chocolate ganaches, hand-roll and pipe ganache, and how to dip and roll the truffles in the finest belgian chocolate. This workshop is suitable for all abilities, Petite & Sweet provide all ingredients, recipes and equipment, and you w
£45 per person
Training Kitchens, The Cookhouse, Suffolk Food Hall, Wherstead, Ipswich IP9 2AB
Tue 4 Oct 2016
This is a Past Event and has been archived.

Click Here for Current Events in this Area.
Contact telephone: 01473 786618 Call to check latest times or cancellations.