Crafted: Marmalade Making
Start the New Year with a fresh batch of homemade marmalade. Join chef Julia Ponsonby and Voirrey Watterson for a one-day workshop on making the most of the bitter Seville orange and take away the fruit of your labour to savour all year round.
10am to 4pm
£50, includes a simple lunch and lots of tasting
The Old Postern, Schumacher College, Dartington, Totnes, Devon TQ9 6EA
Sat 28 Jan 2017