Medieval Banquet by Award winning chef Kit Bamford
Join us for A sumptuous Medieval meal served in an atmospheric Gothic setting. Menu as follows:
WELCOME
Spiced Cidre
Savoury herbed bread cake
FIRST PRESENTATION
Herbed Wild Mushroom Potage
Bacon and black pudding salad
Baked goats cheese tartlet with walnut salad and cranberry dressing
SECOND PRESENTATION
Red Wine Braised Venison on cream barley and squash risotto
Wild boar Ragout on Countryman's rye bread trencher
Duck with Pork Orange and Apricot stuffing / or Capon in
7.00pm arrival for 7.30pm start
£40 per person
St James’ Church, Bishampton, Worcestershire WR10 2LT
Sat 22 Oct 2016