Join the rangers on our Wild Skills day.
Explore the park and forage for edible plants, learn how to make natural cordage and glue.
Enjoy a wild food taster lunch and a demo about birch tar making. And more if we can fit it in!
Times: 9.45am-3pm, Sunday 14 October
Tickets: Adults £20, Children £15 (ages 14+ and accompanied by a paying adult only)
Nowton Park, Bury Road, Nowton, Bury St Edmunds, Suffolk IP33 5BD
Sun 14 Oct 2018