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Café Science Dundee: How Does Your Barley Grow?
Cereals provide more calories to the human diet than any other source. And grain from cereals such as barley are also critical for brewing and distilling, especially of whisky, our most valuable export.
But we are only just beginning to understand how cereal crops grow and develop, and how this can affect the quality and amount of grain produced. To help us learn more, we’re looking at the genes of barley plants, using approaches developed here in Dundee.
Dr. Sarah McKim is using these to
But we are only just beginning to understand how cereal crops grow and develop, and how this can affect the quality and amount of grain produced. To help us learn more, we’re looking at the genes of barley plants, using approaches developed here in Dundee.
Dr. Sarah McKim is using these to
Join us at Café Science Dundee at Avery & Co. at 34 South Tay Street on Monday 20th May 2019, at 7pm. This is a free event and everyone is welcome. There is no need to book in advance but arrive early
Avery & Co, 34 South Tay St, Dundee, Tayside DD1 1PD
Mon 20 May 2019
Website:
www.cafesciencedundee.co.uk
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