Introduction to Fish Cooking Class
Our one day fish cooking class is an introduction to a range of recipes that are easy to achieve at home within minutes. The class will start by exploring different types of fish and seafood available locally, what to look out for when buying fish and the nutritional value of the different varieties.
In this class you will cook with a number of different types of fish to enable you to experience different tastes and textures. You will also make accompanying dishes so that you can create meals rather than just the fish dish itself, thereby giving you complete solutions. You will learn to make a delicious fish stock and then how to cerviche, sear, poach and pan fry fish, as well as creating exciting sauces.
London Road Hertfordshire WD3 1JR
Thu 16 Apr 2020