Dorset Feasting Evening

Head Chef, Chris Chatfield, launches the first Dorset Feasting Evening at the Alexandra Hotel and Restaurant, served in our 18th Century Chapel. Sharing board and platters in an informal, banqueting style by candlelight, using seasonal, local ingredients.

Arrival for 7pm, food served at 7:30pm. £29 per ticket.

Alexandra Hotel and Restaurant Pound Street Lyme Regis Dorset DT7 3HZ

Fri 21 Feb 2020

This is a Past Event and has been archived.

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Contact telephone: 01297442010 Call to check latest times or cancellations.

Website: www.hotelalexandra.co.uk

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