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Bake Back in Time

Drop scones just like they used to be – come and taste this Victorian favourite freshly baked on our coal-fired range. Our resident historic cook, Curator Laura Kinnear will talk you through preparing seasonal vintage treats using traditional recipes and authentic equipment. Previous examples include rhubarb suet pudding, caraway seed cake and treacle and oatmeal biscuits. Tea is also served as part of the event.
10am and 2pm
Free, part of Heritage Open Days
Holst Victorian House 4 Clarence Road Pittville Cheltenham Gloucestershire GL52 2AY
Sat 18 Sep 2021
This is a Past Event and has been archived.

Click Here for Current Events in this Area.
Contact telephone: 01242 524846 Call to check latest times or cancellations.