Easy Indian Cookery Lesson
Love Indian food but have no idea where to begin? Our half-day sessions are perfect for enthusiastic beginners and experienced cooks alike. We start with a spice master class over a cup of chai and samosas, where you learn how to properly use spices as well as create personal blends, and then move on to hands-on cooking of five delicious dishes which you then enjoy. Recipes, ingredients and instructions are provided and all you need to bring is lots of enthusiasm and a sense of adventure.
For beginners and experts alike, this session will demystify Indian spices and flavours and you will go home with the knowledge and confidence to cook a proper Indian meal.
Finish the evening with the meal you have cooked over a glass of something…
6pm to 10pm -
Cost £90 with all ingredients provided
Mandira’s Kitchen, Silent Pool, Shere Road, Albury,
Shere Road, Albury, Surrey GU5 9BW
Thu 20 Jan to Thu 3 March