Easy Indian Cookery Lesson

Love Indian food but have no idea where to begin? Our half-day sessions are perfect for enthusiastic beginners and experienced cooks alike. We start with a spice master class over a cup of chai and samosas, where you learn how to properly use spices as well as create personal blends, and then move on to hands-on cooking of five delicious dishes which you then enjoy. Recipes, ingredients and instructions are provided and all you need to bring is lots of enthusiasm and a sense of adventure.

This session will demystify Indian spices and flavours and you will go home with the knowledge and confidence to cook a proper Indian meal.
Finish the evening with the meal you have cooked over a glass of something.
6pm to 9.30pm
£90 per person
To book phone or email whatscooking@mandiraskitchen.com
Mandira’s Kitchen, Silent Pool, Shere Road, Albury, Shere Road, Albury, Surrey GU5 9BW
Thu 13 Oct
Contact telephone: 01483940789 Call to check latest times or cancellations.
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