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Make Your Own Wild Kimchi

Forage for wild edible greens, then we return to base to make our own wild Kimchi to take home. Learn the art of Lacto-fermentation! This preserves and enhances the flavour of our food, plus making it easier to digest.

With Hedgewitch Kat of Hedgewitch Adventures

This is the afternoon 2pm session. There is also a morning session starting at 10am.

Payment is through Eventbrite/PayPal to hedgewitchkat@gmail.com
event dateSunday 7 Apr 24
venue addressThe Globe Inn, Linslade, Bedfordshire LU7 2TA
event times2pm -5pm
£35 adult/£17.50 child
telephone 07812 774110 for latest times or cancellations.
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This is a Past Event and has been archived.

Click Here for Current Events in this Area.

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