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Holistic Planned Grazing

Holistic Planned Grazing Mon 22 Apr 24
22nd-24th of Apr 2024
9:30 AM -- 5:00 PM
£487.50 + VAT
10% discount for Pasture for Life members FarmED -- Honeydale Farm Station Road Shipton-under-Wychwood Chipping Norton, Oxfordshire OX7 6BJ COURSE DESCRIPTION By adopting good grazing practices, you can increase grass productivity, profits, stocking rates, and crop yields; improve livestock health; increase biodiversity; and even mitigate flood, drought, and climate change. TANGIBLE OUTCOMES Manage livestock grazing so that animals stay healthy and productive whilst increasing the biological capital that will sustain your livelihood for generations to come. Good grazing increases plant density and biodiversity, whilst eliminating the need for costly inputs. LEARNING OUTCOMES Develop a grazing plan for your farm that takes into account the many variables that are commonly left out of grazing planning, such as: erratic weather, different types or classes of livestock, grazing through croplands, orchards, vineyards, wildlife needs, and family needs (such as holidays), and much more. Become part of a local movement for regenerating soils by getting your Holistic Management training from 3LM (www.3LM.network). 3LM is the Savory Network hub in the UK and Ireland. We teach Holistic Management for our wet climate, where clay soils turn to muck in Winter. 3LM is the Savory Network hub in the UK and Ireland. We teach Holistic Management for our wet climate, where clay soils turn to muck in Winter. This whole system approach to resource management enables you to achieve economic, social and ecological outcomes. Learn how to regenerate soils by drawing down carbon. Our partner, FarmED, is the Centre for Farm & Food Education based in the Cotswolds. A farm tour is included... READ MORE>

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