Britain's What's On Event Guide
Our talented Catering Manager will demonstrate how to prepare and cook locally sourced pheasant and pigeon. The demonstration will also include a wine tasting by a local vintner and a delicious 2 course lunch with coffee. Booking Essential. Phone: 01386 438333. Assistance Dogs only are welcome.
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Hidcote, Hidcote Bartrim, near Chipping Campden, GL55 6LR
Fri 11 Nov 16