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Foraging with Wild Food UK - Hutton-in-the-Forest

Uncover the incredible variety of edible treasures hiding in the great outdoors. From wild mushrooms to flavourful flora, our courses teach you to identify & harvest nature's bounty responsibly. Whether you're just starting your foraging journey, or you wish to gain more confidence when identifying springtime edibles, our experienced foraging instructors will guide you through the basics, ensuring you gain the confidence to identify and gather wild edibles safely. Course Highlights: 1. Foraging Fundamentals: Master the basics of identification, safety, and ethical foraging practices. 2. Wild Edibles Cooking: Elevate your culinary skills by incorporating foraged ingredients into delicious dishes. 3. Seasonal Foraging: Explore the changing landscape & learn to identify springtime delicacies. 4. All our course include a three course taster meal made with foraged ingredients Space on these courses is limited so please book ahead to secure your place - For more information or to book please visit our website:
12:00 to 15:30 pm. Adults £65, 12 - 16 year olds £32.5 and Under 12s FREE
Hutton-in-the-Forest, Penrith, Cumbria CA11 9TH
Fri 25 October
This is a Past Event and has been archived.

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Contact telephone: 01981 590604 Call to check latest times or cancellations.
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